How to make Chilli, Orange and White Chocolate Brownies with Sarah Tuck
These moreish brownies are laced with chunks of white chocolate, orange zest and a scattering of chilli powder. Heaven.
Let our easy-to-follow recipe video entice you to whip up a batch of these Chilli, Orange and White Chocolate Brownies. Find the full recipe here.
latest issue:
Issue #123
Depending on where you live, spring can bring anything from warmer temperatures and rainy days, to hail, sleet and snow! Dish has you covered for all weather in our latest issue with everything from new season’s fresh asparagus to comforting fried chicken, three ways. With pizzas, dinners for two, recipes for entertaining, indulgent desserts, easy ‘make it tonight’ dishes, an extract from Olivia Galletly’s latest cookbook, fritters, and even a Mexican feast, this issue is jam-packed. With 100 recipes, this bumper issue is one not to be missed!