Waiheke Jazz, Art & Music Festival
Soak up the good vibes at some of the most sought-after addresses on Waiheke Island, during the Jazz, Art & Music Festival.
Now in its second year, Stonyridge Vineyard, Rangihoua Estate, Batch Winery, Artworks Theatre and Aperitivo Wine Bar, will all play host during eight days of great food and jazz events. For ticket details, see waihekejazzfestival.co.nz.
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latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.