A Taste of Matarangi
Devour the very best of the Coromandel, with a delicious day out at Matarangi Beach.
Held on the Village Green at Matarangi Beach on the beautiful Coromandel Peninsula, A Taste of Matarangi is “a fabulous day of food, wine and music by the beach” and suitable for all the family.
This year’s line-up includes Blue Fridge beer, Clearview Estate and Mills Reef wines, Hot Water Brewing Co. and Coromandel Brewing Company craft beer, among others.
To learn more or secure your tickets, see atasteofmatarangi.co.nz.
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latest issue:
Issue #122
Our latest of dish is an absolute bumper issue, packed with over 70 recipes! We start by chatting with the MasterChef Australia judges and Kiwi contestant Ben Mcdonald before cooking up the very best of what’s in season. Then we make freezer meals easy and delicious with double-batch cooking. Next up we share some of our faves including Pretzel-crumbed Chicken Schnitty and French Onion Soup Mac and Cheese. Then we whip up warming curries, tempting dinners for two, epic sides like our Parmesan-crusted Roasted Potatoes, and crowd pleasers like our cover-star Miso French Onion Chicken. We finish up with irresistible sweet treats and a run-down of top Aussie shiraz!