The Noodle Night Markets

Get ready noodle-lovers, the tastiest market is back in town.
Is there anything better than tucking in to a flavoursome bowl of slurpy and sensational noodles after-dark? We think not.
Thankfully, The Noodle Night Market is back by popular demand, offering more delicious offerings than ever before.
This multi-night event will return to Auckland, Christchurch and Wellington this summer, offering Kiwis an array of Asian flavours and cuisine from top-notch local vendors. With free entry to the outdoor festival, treat yourself to everything from fusion dumplings and fresh-off-the-grill BBQ skewers, to inspired cocktails and delicious eastern desserts.
The popular outdoor noodle season will this year extend to ten days at Auckland’s Victoria Park and Christchurch's North Hagley Park.
To learn more about The Noodle Night Markets, see their website right here.
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Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.