The New Zealand Cider Festival 2017

The New Zealand Cider Festival will return to Nelson's Founders Heritage Park for its second year.
Come November, Nelson will be transformed into a thriving hub for local cider lovers.
The New Zealand Cider Festival will return for its second year on Saturday, November 4, boasting a tasty line-up of artisanal producers, breweries and entertainment offerings, including an interactive talk with Dish drinks writer Yvonne Lorkin. In keeping with their debut run, the festival will showcase more than 80 different cider varieties, for an afternoon of sampling, savouring and discovery.
Ticket-holders will be treated to performances by the likes of Hopetoun Brown and Bryce Wastney among others, for an unmatched afternoon of good company and great cider.
To secure your tickets or learn more about The New Zealand Cider Festival, visit their website right here.
latest issue:
Issue #122
Our latest of dish is an absolute bumper issue, packed with over 70 recipes! We start by chatting with the MasterChef Australia judges and Kiwi contestant Ben Mcdonald before cooking up the very best of what’s in season. Then we make freezer meals easy and delicious with double-batch cooking. Next up we share some of our faves including Pretzel-crumbed Chicken Schnitty and French Onion Soup Mac and Cheese. Then we whip up warming curries, tempting dinners for two, epic sides like our Parmesan-crusted Roasted Potatoes, and crowd pleasers like our cover-star Miso French Onion Chicken. We finish up with irresistible sweet treats and a run-down of top Aussie shiraz!