Akarua Arrowtown Autumn Festival

Make a beeline down south and enjoy the region’s very best, during a dedicated week of food, fun and entertainment in picturesque Arrowtown.
Come Sunday April 22nd, locals and visitors alike will be treated to Pie, Pint and Pinot Day – a celebration of artisanal pies, wines and craft beer.
Sample the splendours of locally made gourmet pies, paired with a selection of craft beers. If you prefer, sip and savour the stunning range of wines on offer from Akarua.
Bring a picnic rug, sit back and enjoy the entertainment from talented musicians Monty Bevin and The Leaners while soaking up the autumn atmosphere.
While the festival now has around 30 events spanning across 4–6 dedicated days, it still remains a community celebration, with many locals either performing, volunteering or taking part in some way, each and every year.
Enjoy the region's finest food, wine, arts and entertainment offerings in some of the country's most spectacular surrounds.
For event and ticketing details, see arrowtownautumnfestival.co.nz.
latest issue:
Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.