Sides Recipes
RecipeDouble Dip
Recipe by Claire Aldous
RecipeSmoked Fish, Egg and Caper Dip
Recipe by Claire Aldous
RecipePreserved Lemon, Artichoke and Pine Nut Salsa
Recipe by Claire Aldous
RecipeFennel, Green Grape and Melon Salsa
Recipe by Claire Aldous
RecipeGrilled Eggplant with Tahini, Walnuts and Lemon
Recipe by Claire Aldous
RecipeSauted Brussels Sprouts with Bacon and Almonds
Recipe by Claire Aldous
RecipeRoot Vegetable Gratin
Recipe by Claire Aldous
RecipeTomato, Basil and Feta Rolls
Recipe by Claire Aldous
RecipeShaved Raw Salad
Recipe by Claire Aldous
RecipeBaked Witlof with Orange and Hazelnuts
Recipe by Claire Aldous
RecipePrawn, Grapefruit and Fregola Salad
Recipe by Claire Aldous
RecipePuy Lentils with Leeks
Recipe by Claire Aldous
RecipeRoasted Cauliflower with a Sicilian Caper and Olive Salsa
Recipe by Claire Aldous
RecipeBrussels Sprouts with Lime, Chilli and Soy
Recipe by Claire Aldous
RecipeRoasted Pear, Blue Cheese and Bresaola Salad
Recipe by Claire Aldous
RecipeKale, Brown Rice and Avocado Salad with Miso and Tahini Dressing
Recipe by Claire Aldous
RecipePumpkin Couscous with Date and Pomegranate Chutney
RecipeParsnip and Pear Mash
Recipe by Claire Aldous
RecipeFennel, Leek and Potato Gratin
Recipe by Claire Aldous
RecipeMozzarella with Pickled Green Tomato and Fennel Salad
Recipe by Claire Aldous
RecipeGreen Bean, Celery and Egg Salad
Recipe by Claire Aldous
RecipeFried Zucchini with Lemon, Chilli and Mint
Recipe by Claire Aldous
RecipeRoasted Brocollini and Chickpeas with Parmesan
Recipe by Claire Aldous
RecipeLemon Roasted Potatoes
Recipe by Claire Aldous
























