Karen Murrell Lipsticks: Deliciously Pigmented and Made from Natural Ingredients

With ingredients including avocado, evening primrose oils, candelilla, cinnamon and sweet orange, Karen Murrell's ingredient lists could almost slot into a recipe on this very site.
As discerning foodies, we all put a lot of thought into what goes into our food so it stands to reason that we should be just as concerned about what goes into our lipsticks. So we are over the moon to find that a brand that produces some of the most gorgeous berry pinks, paprika reds and caramel golden shades, is also ideal in terms of the ingredients and practices they use.
Every Karen Murrell shade is made from natural and nourishing ingredients that make them creamy and smooth to apply including avocado oil to nourish and hydrate, evening primrose oil rich in omega-6 to soothe and moisturise, cinnamon to plump the lips and carnauba wax, providing long lasting colour. Karen Murrell Natural Lipsticks are proudly Cruelty Free, contain No Coal Tar, No Carmine, No Mineral Oils, No Triclosan, No BBP’s and No Parabens.
Karen Murrell's 'Violet Mousse' shade
Violet Mousse is the perfect take on ‘your lips but better’. Famed by Karen Murrell herself as the ‘little black dress’ of lipsticks, consider this refined natural shade to be your ultimate everyday go-to and the perfect lipstick colour to beautifully suit all complexions.
Explore the collection at karenmurrell.com to see the gorgeous collection for yourself.
latest issue:
Issue #122
Our latest of dish is an absolute bumper issue, packed with over 70 recipes! We start by chatting with the MasterChef Australia judges and Kiwi contestant Ben Mcdonald before cooking up the very best of what’s in season. Then we make freezer meals easy and delicious with double-batch cooking. Next up we share some of our faves including Pretzel-crumbed Chicken Schnitty and French Onion Soup Mac and Cheese. Then we whip up warming curries, tempting dinners for two, epic sides like our Parmesan-crusted Roasted Potatoes, and crowd pleasers like our cover-star Miso French Onion Chicken. We finish up with irresistible sweet treats and a run-down of top Aussie shiraz!