SodaStream and Soda Press Co. launch natural and organic range
SodaStream has partnered up with kiwi-founded Soda Press Co. and their super-healthy Kombucha concentrates and organic soda mixers, to launch New Zealand’s first ever Soda Counter.
Using their reduced-sugar soda syrups, including the world’s first certified shelf-stable Kombucha concentrate, with Soda Stream’s fab flavour combinations (like Raspberry and Mint) award-winning bar tender, Barney Toy designed a fabulous selection of nostalgic-inspired flamin’, bubblin’, smokin’ cocktails and mocktails that were whipped up by the best Soda Jerks in town!
Held in the courtyard at Corner Burger on the roof top at Westfield Newmarket, crispy onion rings, baby burgers and spicy chicken tenders were perfect partners with a Flamin’ Ramos Gin & Tonic Fizz and the Creamin’ Cola Rum Jerk Spider.
The pop-up is open tonight from 5.30pm, and Thursday 5th December from 11.30am - 2.30pm and 5.30pm - 8.30pm.
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.