Wellington Wine and Food Festival 2018

Celebrate the capital's finest foodie offerings this summer.
A selection of Wellington’s top restaurants will deliver exquisite dishes, washed down with wine, cider and craft beer beverages ranging from local to international producers.
If you’re the designated driver, you won’t miss out with mocktails by the legendary Ray Letoa. This year's festival is scheduled to kick off at Wellington's Waitangi Park.
For ticket details, visit wineandfoodfestival.co.nz.
latest issue:
Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.