Orphans Kitchen Breakfast Co-lab with The Tasting Shed

Join the team at Orphans Kitchen for a deliciously hearty breakfast – created for an equally worthy cause.
There's nothing quite like a substantial, hearty breakfast. But the harsh reality remains that many New Zealanders are going without.
The team at Orphans Kitchen and The Tasting Shed are staunch believers in starting your day the wholesome way, teaming up for Orphans' second charity breakfast co-lab.
On Friday May 19, guests will be treated to a two-course breakfast, paired with coffee and homemade juice. What's more, ten per cent of proceeds will go to Share the Love Waitakere, a charity dedicated to feeding those in need within the community.
This isn't the first time The Tasting Shed have gotten behind a great cause – the team here feed more than 150 people a fortnight through Share the Love.
To celebrate this worthwhile initiative and secure your tickets to the breakfast co-lab, see the Orphans Kitchen website here.
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!