Farro Mediterranean Night Market

Satisfy your foodie fix at Farro's unmissable night market.
The Farro Night Market is back by popular demand.
Join our favourite foodies for a night of pure feasting and transport your tastebuds to sunnier climes, with the flavours of the Mediterranean.
Scheduled to kick off on Thursday May 3, explore the warm, rustic and eclectic cuisine of the Med. Join a line-up of local chefs and celebrated artisan suppliers to sample a range of dishes inspired by Italian, Greek, Turkish and Spanish cuisine – there's something to appeal to every palate. Think lamb tagine, beef ragu, falafel wraps, seafood chowder, French charcuterie platters, decadent desserts and more.
When: Thursday, May 3, 2018.
Where: Farro North Shore carpark,
Corner Constellation Drive and Parkway Drive,
Mairangi Bay.
Time: 5–8pm (or until sold out)
Cost: Free entry, plates $5 each
To celebrate one of our favourite night markets, dinner is on us. To be in to win $75 worth of Farro tokens to cover dinner for you and a friend, simply enter your details here.
For more details about Farro Night Market, see their website here.
latest issue:
127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.





