Black Friday Wine Sale – 12 Reds for Just $127.80

Looking to stock up on delicious, top-quality wines at unbeatable value? Now’s your chance!
Laithwaites Wine is offering a great Black Friday deal: a dozen fantastic reds for just $127.80, with delivery included!
Perfect for summer gatherings, these wines are ready to enjoy alongside your favourite recipes:
Florentine Pizza with the rich, 95pt Yarrunga Field Special Reserve Shiraz from star winemaker Sam Trimboli.

Tap here for the recipe, tap here for the Yarrunga Field Special Reserve Shiraz
Grilled Steak Sandwich with Caramelised Onions and Mushrooms paired with McPherson Wines’ velvety smooth, Double Gold medal-winning The Full Fifteen blend.

Tap here for the recipe, tap here for The Full Fifteen blend.
Lamb Kebabs with Spiced Rice, matched with the ripe, elegant, multi-award-winning 30 Mile Cabernet from John Quarisa.

Tap here for the recipe, tap here for the30 Mile Cabernet.
And that’s not all – mixed and whites cases are also available at the same brilliant Black Friday price.
Stock up for summer festivities, enjoy delivery included, and make your gatherings extra special this season. Don’t miss out, order HERE now!
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.

