Black Friday Wine Sale – 12 Reds for Just $127.80
Looking to stock up on delicious, top-quality wines at unbeatable value? Now’s your chance!
Laithwaites Wine is offering a great Black Friday deal: a dozen fantastic reds for just $127.80, with delivery included!
Perfect for summer gatherings, these wines are ready to enjoy alongside your favourite recipes:
Florentine Pizza with the rich, 95pt Yarrunga Field Special Reserve Shiraz from star winemaker Sam Trimboli.
Tap here for the recipe, tap here for the Yarrunga Field Special Reserve Shiraz
Grilled Steak Sandwich with Caramelised Onions and Mushrooms paired with McPherson Wines’ velvety smooth, Double Gold medal-winning The Full Fifteen blend.
Tap here for the recipe, tap here for The Full Fifteen blend.
Lamb Kebabs with Spiced Rice, matched with the ripe, elegant, multi-award-winning 30 Mile Cabernet from John Quarisa.
Tap here for the recipe, tap here for the30 Mile Cabernet.
And that’s not all – mixed and whites cases are also available at the same brilliant Black Friday price.
Stock up for summer festivities, enjoy delivery included, and make your gatherings extra special this season. Don’t miss out, order HERE now!
Enter the dish tasting panel:
Our next Tasting Panel celebrates the best of New Zealand Chardonnay.
Entries close Thursday 25th June.
latest issue:
127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.