With its vibrant fruit flavours and elegant aroma, Trinity Hill Hawke’s Bay Chardonnay 2024 is a wonderfully versatile drop to enjoy year-round.

It feels equally at home alongside freshly caught seafood on a warm summer evening as it does with a creamy pasta by the fire on a cool winter’s night.

Expressive and refined, this Chardonnay captures the hallmark freshness of Hawke’s Bay. The nose reveals ripe stone fruit, zesty citrus and a whisper of grapefruit, leading to a creamy, textural palate with layers of roasted nuts and a hint of gunflint. The finish is long, silky, and refreshingly moreish – a wine that invites another glass.

Enjoy it on its own, or pair it with rich seafood, roast chicken, or subtly creamy dishes.

Recently awarded Gold and 95 points at the Melbourne International Wine Competition, this wine showcases the excellence of Hawke’s Bay Chardonnay — a reflection of the region’s warm climate and long, sun-soaked growing season.

For nearly 30 years, Trinity Hill has been an icon of New Zealand winemaking, crafting expressive, food-friendly wines that capture the essence of their vineyards. From Syrah to Rosé, Pinot Gris to their acclaimed red blend The Trinity, each bottle celebrates the character and quality of Hawke’s Bay.

Perfect Pairings
Tarragon Chicken with Bacon and Fennel
Prawn, Tomato and Harissa Spaghetti
Chicken and Bacon Meatballs in Creamy Mushroom Sauce

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