Drop of the Day - Hãhã 2020 Syrah

This gorgeously fruity, spicy and smooth 2020 Hãhã Hawke’s Bay Syrah has juicy blueberry and blackcurrant notes that play well with read meat, like this Red Wine Braised Lamb Shanks with Lentils dish...
This article was created in partnership with Hãhã Wine
A classic, deeply coloured syrah with blueberry and blackberry notes, floral touches and a hint of spice... It has fresh, strong, peppery aromas and spicy, berry, fruity flavours, soft tannins and a well-rounded finish. All those features that mean it goes excellently with red meat (we suggest these Red Wine Braised Lamb Shanks with Lentils), but it also works on its own, in the sun or around the table with a few good friends.
This fresh and delicious Hãhã Hawke’s Bay Syrah, a hint of spice and delicate tannins, this wine is sure to be a favourite.Best of all, this wine cellars like a dream and those flavours will only mature over time. So you may as well pick up one bottle now and another to stash for a special occasion.
It's available in a 6 or 12 pack online and in all good supermarkets and liquorstores, so it can't hurt to pick up a case now...
Hãhã Wine
hahawine.co.nz
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Our latest of dish is an absolute bumper issue, packed with over 70 recipes! We start by chatting with the MasterChef Australia judges and Kiwi contestant Ben Mcdonald before cooking up the very best of what’s in season. Then we make freezer meals easy and delicious with double-batch cooking. Next up we share some of our faves including Pretzel-crumbed Chicken Schnitty and French Onion Soup Mac and Cheese. Then we whip up warming curries, tempting dinners for two, epic sides like our Parmesan-crusted Roasted Potatoes, and crowd pleasers like our cover-star Miso French Onion Chicken. We finish up with irresistible sweet treats and a run-down of top Aussie shiraz!