Win with Red Rock Deli and dish Magazine
Elevate your next dinner party with the ‘Perfect Platter’ hamper from Red Rock Deli.
Perfect for entertaining your guests, this hamper is filled with a range of Red Rock Deli gourmet snacks, a slate board, 4x wine glasses, trio of small bowls and 2x Bayly Coulis bowls.
Valued at $200, this tempting hamper includes:
- 1x Slate Board
- 4x Wine Glasses
- 1x Trio Small Bowl Set
- 2x Bayly Coulis Bowls (black and white)
- 3x Red Rock Deli Deluxe Crisps 135g
- 2x Red Rock Deli Tortilla Chips 165g
- 1x Red Rock Deli Peanuts 130g
- 2x Red Rock Deli Coated Peanuts 150g
- 2x Red Rock Deli Mixed Nuts 100g
T&Cs apply. Entries must be made via the form below.
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.