Win a Pack of Naturally-Coloured Rainbow Pasta from Mamma's Amore
For a flash of flair at dinner or a fun enticement for kids, we have 4 prize packs from Mamma's Amore to give away.
Mamma's Amore is the small-but-colourfully-formed, shiny-new vegan pasta brand saucing up social media of late. 100% handmade by Hawke’s Bay mother-of-three, Caroline Caccioppoli, the pastas contain only preservative-free flours and the bright, natural colours purely come from fresh vegetables and herbs.
“Quick to cook & crazy-good to eat, from my kitchen to yours, here's my heart and soul in a package for you to enjoy!”
We have 4 prize packs to give away. simply fill out the form below to be in to win!
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.