Win one of two double passes to Wellington Wine & Food Festival
You and a friend could be soaking up the last of summer at Wellington Wine & Food Festival. Enter now to be in to win one of two double passes.
The Wellington Wine & Food Festival is almost here, and we have two double passes to give away.
Held on Saturday 1 February at Waitangi Park, Wellington, the event brings together the best local cuisine and wineries and breweries to celebrate summer.
Visitors can expect great live music, delicious bites and fine wine all in one sunny location. Vendors include House of Dumplings, Matahiwi Estate, The Crab Shack and Summerhouse Wine of New Zealand.
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.