Win one of four $50 Yumba plant powered energy balls prize packs

We've teamed up with Revive Café to give you the chance to win one of four delicious Yumba prize packs, worth $50.
Celebrate life with Yumba Snack Balls – a range of delicious dual infused energy balls that will never weigh you down. Yumba comes in two indulgent flavours, Peanut Butter & Jelly and Chocolate & Hazelnut, and compostable packaging!
To celebrate their launch, we're giving you the chance to win one of four Yumba snack balls packs, worth $50.
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.

