Be in to win one of five double passes to 'Last Christmas'

Get into the festive spirit with Last Christmas, starring Emilia Clarke and Henry Golding.
Emilia Clarke (HBO’s Game of Thrones), Henry Golding (A Simple Favor, Crazy Rich Asians) and Emma Thompson star for director Paul Feig (A Simple Favor, Spy, Bridesmaids) in Last Christmas, a romantic comedy inspired by a George Michael beat and written by Academy Award®-winner Thompson (Sense and Sensibility, Bridget Jones’s Baby) and playwright Bryony Kimmings.

Kate (Clarke) harumphs around London, a bundle of bad decisions accompanied by the jangle of bells on her shoes (another irritating consequence from her job as an elf in a year-round Christmas shop). Tom (Golding) seems too good to be true when he walks into her life and starts to see through so many of Kate’s barriers. As London transforms into the most wonderful time of the year, nothing should work for these two. But sometimes, you gotta let the snow fall where it may, you gotta listen to your heart … and you gotta have faith.
Last Christmas features the music of George Michael, including the bittersweet holiday classic of the film’s title. The film will also premiere brand-new unreleased material by the legendary Grammy-winning artist, who sold more than 115 million albums and recorded 10 No. 1 singles over the course of his iconic career.
Watch the trailer here. M Offensive language & sexual references
For your chance to win one of five double passes to Last Christmas (in cinemas November 7), enter here.
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.

