Win movie tickets to Ottolenghi & The Cakes of Versailles
Win tickets to the movie that has foodies everywhere (including the dish team!) buzzing. We have 5 double passes to Ottolenghi & The Cakes of Versailles to give away thanks to Madman Entertainment.
Documenting the collaboration between world renowned chef Yotam Ottolenghi (Author of Plenty, Simple) and the Metropolitan Museum of Art in New York, Ottolenghi & The Cakes of Versailles follows five visionary pastry makers. A veritable who’s who of the dessert world is assembled – including Dominique Ansel and Dinara Kasko – as they race against the clock to construct a decadent food gala based on the sumptuous exhibit: Visitors to Versailles.
Ottolenghi & The Cakes of Versailles is an extravagant feast for the senses, exploring the mouth-watering intersection between food, culture, and history.
We have 5 double passes to give away thanks to Madman Entertainment. Simply fill out the form below to be in to win.
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.