Win a meal for four at Chongqing Noodles Master
We think Chongqing Noodles Master is best shared with friends, so we've teamed up with the Dominion Road restaurant to give you a chance to win a meal for four...
We recently revealed our Dominion Road secret spot, Chongqing Noodles Master in an online review. Our favourites at the Chinese restaurant include the grilled chives, the tender pork, the chicken skin skewers and the spicy beef noodle soup...
Read food editor Claire Aldous and digital editor Alex Blackwood's full review here. Alternatively, try it yourself: we're giving away a dinner for four at Chongqing Noodles Master. Simply fill out the form below to be in to win!
latest issue:
Issue #122
Our latest of dish is an absolute bumper issue, packed with over 70 recipes! We start by chatting with the MasterChef Australia judges and Kiwi contestant Ben Mcdonald before cooking up the very best of what’s in season. Then we make freezer meals easy and delicious with double-batch cooking. Next up we share some of our faves including Pretzel-crumbed Chicken Schnitty and French Onion Soup Mac and Cheese. Then we whip up warming curries, tempting dinners for two, epic sides like our Parmesan-crusted Roasted Potatoes, and crowd pleasers like our cover-star Miso French Onion Chicken. We finish up with irresistible sweet treats and a run-down of top Aussie shiraz!