Win a JAZZ™ Juniors prize pack

Enter our competition for your chance to win one of two JAZZ™ Juniors prize packs, worth over $100.
Grown in Nelson, Hawke’s Bay, and Otago, JAZZ™ Juniors is the latest genius to join the JAZZ™ apple family. The little apple is perfect for little hands and makes a great healthy addition to school lunchboxes.
We've teamed up with JAZZ™ Juniors to give you the chance to win one of two prize packs worth over $100. Each pack includes a stainless-steel bento-style lunch box, a set of fun stickers, to personalise your lunchbox with, and a month’s supply* of JAZZ™ Juniors apples.
* A month’s supply equates to five packs of JAZZ™Juniors
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.

