Win dinner for two at SO Amazing Chefs, at Harbour Society
Enter our competition for your chance to win dinner for two at SO Amazing Chefs, at SO/ Auckland's Harbour Society restaurant.
SO/ Auckland sets the gourmet scene on fire with the most anticipated six-day long culinary event, gathering six Michelin-starred chefs to cook up a storm in their Harbour Society restaurant. SO Amazing Chefs brings together a new league of incredible chefs and culinary maestros from 30th September to 5th October 2019. All of the chefs have Michelin stars and a connection to France, the traditional home of culinary arts. Across the six days, the award-winning chefs will take diners on a gastronomic journey, combining local produce with outstanding flavours from across the globe.
To celebrate SO Amazing Chefs, we're giving you the chance to win dinner for two on Monday 30th September with Chef Julien Diaz (1-Michelin starred | Marseille, France).
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.