Win a dining experience at Madam Woo to celebrate its new spring menu
Win an unmissable dining experience for you and your family or friends to the value of $250 from Madam Woo!
Renowned modern Malaysian restaurant Madam Woo has undergone a delicious menu refresh in preparation of the fast approaching summer months. To celebrate, Madam Woo and dish are giving away an unmissable dining experience for you and your family or friends to the value of $250 – an opportunity to try something new!
Enjoy new dishes such as Mee Goreng, Sambal Prawns, and Lychee, Pandan and Ginger Parfait. Your favourites haven’t been forgotten though – much-loved staples such as Hawker Rolls, Beef Rendang, and the Honey & Soy Tossed Squid still remain firmly on the menu!
Madam Woo takes inspiration from traditional Malaysian fare, whilst drawing influence from Chinese and other Asian cuisines. The menu combines the best of authentic and modern flavours to serve up fresh, flavoursome meals in vibrant and modern settings across four locations – Queenstown, Takapuna, Hamilton and Christchurch.
For more information and to view the full menu, visit the website or follow Madam Woo on Instagram.
For your chance to win a dining experience at your nearest Madam Woo, enter here.
latest issue:
Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.