Win an Alison's Pantry Prize Pack

We’re giving away a $250 pack including Alison’s Pantry wholefoods.
Looking for ways to boost your family’s wellness? The Alison’s Pantry self-selection department in New World supermarkets is bursting with goodness. Start scooping to boost your mood, energy and immunity.
Alison’s Pantry has a delicious and nutritious range of wholefoods including seeds, grains, legumes and more than 30 varieties of nuts. These products contain vital vitamins and nutrients such as fibre, magnesium, vitamin C and selenium, to help keep the whole family well. Need some help with what products to scoop?
- Try adding walnuts or sunflower seeds to a winter salad. These contain copper to help build a healthy immune system
Dried apricots contain vitamin B6 to support mental wellbeing. These are perfect as a topping for cereal or porridge
Chia seeds are a good source of fibre and perfect added to smoothies and baking
At Alison’s Pantry you can scoop the exact amounts you want into all new recyclable paper bags.
We have an exciting prize pack to giveaway, including $200 worth of Alison’s Pantry walnuts, almonds, cashews, sunflower seeds, chia seeds, dried apricots and quinoa and $50 worth of beautiful storage jars to keep them fresh.
Simply fill out the form below to be in to win.
Alison's Pantry
alisonspantry.co.nz
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.

