Win a $250 voucher with Morell Bistro Remuera
We've teamed up with Morell Bistro Remuera to give you the chance to win a $250.00 Morell voucher
It’s that time of year to catch up with friends or thank staff or important clients. Avoid the December madness and book your event in October or November. From October Morell Bistro Remuera have set menus for $50, $60 or $70. Morell Bistro 93 Upland Road Remuera has mouth watering food, warm hospitality and easy parking; bookings not essential but wise, for menus and special offers please visit morell.co.nz
To celebrate spring we're giving you the chance to win a $250.00 Morell voucher.
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.