Be in to WIN a Double Pass to Toast Martinborough 2025
We’re thrilled to announce Toast Martinborough’s much-anticipated return on: SUNDAY 19TH JANUARY 2025, WELLINGTON ANIVERSARY WEEKEND
Toast Martinborough is an iconic event that for the past 30 years has celebrated Martinborough’s world-class wines. Mark your calendars for a sumptuous summer day filled with exceptional wines, delicious food, and unforgettable memories.
You can Toast the whole weekend! With the festival taking place over Wellington Anniversary weekend, you’ll have time to enjoy the best that Martinborough has to offer. Festivities and experiences will run from Friday 17 January to Monday 20 January, because showcasing the region’s finest food and wine takes more than one day.
https://www.iticket.co.nz/events/2025/jan/toast-martinborough
For more information, visit toast martinborough.co.nz.
And we have the chance for you to win a Double GA Pass (RRP $230).
Your General Admission ticket includes:
Wristband for access to all six participating winery locations
Shatterproof glass and lanyard
- Access to the escorted buses running up and down Festival Road and connecting Martinborough Square and The Martinborough Rugby Club to Festival Road.
To be in the draw, simply enter your details in the form below.
latest issue:
Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.