Be in to WIN a Ninja Luxe Café 3-in-1 Coffee System
Want café-quality coffee at home? Meet the Ninja Luxe Café!
This beautifully designed 3-in-1 machine brews espresso, cold brew and filter coffee, delivering barista-level results with ease.
Powered by Barista Assist Technology, the Luxe Café takes the guesswork out of brewing, automatically guiding you through grind size, dosing and tamping to create consistently delicious coffee every time. It’s also fitted with a 25-setting conical burr grinder, assisted tamper, and weight-based dosing scale for professional precision.
The Dual Froth System gives you perfect control of your milk texture, with presets for silky microfoam, thick froth or cold foam — ideal for everything from flat whites to iced lattes. Designed for both style and performance, the Luxe Café is available in four sleek finishes: Stainless Steel, Midnight Black, Gunmetal and Cyberspace.
Available now at ninjakitchen.com.au for RRP $999.99 AUD and ninjakitchen.co.nz from RRP $1,099 NZD.
For your chance to WIN this incredible Ninja Luxe Café 3-in-1 Coffee System, simply sign up here before 11:59pm, November 24, 2025 (NZT).
This competition is only open to Australian and New Zealand residents. You must be over 18 to enter. Employees of the Promoter, SCG, participating prize suppliers and agencies associated with this competition (and their immediate families) cannot enter. Prizes are not transferable or otherwise redeemable for cash. By entering the competition you accept these terms and conditions.
latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.