Currently coveting: Dish Editor, Naomi Larkin
What's on our editor's wish list, you ask? Here, Dish''s Naomi Larkin reveals the bubbles, the bowl and even the kitchen sink she's currently coveting.
1. Third Drawer Down x Alex Katz collab Red Rosie linen tea towel
The verdict: “I love a great tea towel that does the job – well – and that makes a statement. Third Drawer Down have turned tea towels into an art form.
2. Brueghel ramen bowls by Kirsten Dryburgh
The verdict: “I’m definitely a bowls-ahead-of-plates person. These are beautifully crafted and are just right for everything from noodles to salad to granola with fruit.”
3. Champagne Mumm RSRV Blanc de Noirs and Mumm RSRV Blanc de Blancs
The verdict: “Great for special occasions and for occasions when you just want Champagne!”
4. Paini Nove sink mixer with pull-out spray in chrome
The verdict: “When your job is doing the dishes, a mixer with a pull-out spray is the bomb. This one looks good too.”
5. Cauliflower is King by Leanne Kitchen, Murdoch Books
The verdict: "As summed up in the PR blurb: “Bow down. The reign of Cauliflower glory is upon us.”
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latest issue:
126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.