The Perfect Platter
BROUGHT TO YOU BY Red Rock Deli
No-stress entertaining… Looking to impress with the perfect platter? With its gourmet deli-inspired flavour combinations, Red Rock Deli is your go-to for sophisticated entertaining made easy. Their new Caramelised Garlic & Lemon Roasted Mixed Nuts pair perfectly with delicious cured meats and fresh fruit while the sweet flavours of the Honey, Vanilla & Cranberries Glazed Mix are a match made in heaven for ripe cheeses and plump olives. Don’t forget some good quality bread, grissini and a bowl of Red Rock Deli Deluxe Crisps to really wow your guests.
Serves: 4-6
INGREDIENTS
100 grams Red Rock Deli Glazed Mix
100 grams Red Rock Deli Roasted Mixed Nuts
135 grams Red Rock Deluxe Crisps
1 bunch green seedless grapes
1 wheel soft white goat’s cheese
1 wedge semi-soft blue cheese
100 grams prosciutto
100 grams salami
2 pears, sliced
100 grams grissini
½ cup mixed olives
¼ cup extra virgin olive oil
crusty bread, to serve
METHOD
It is simple to arrange a perfect platter, while this one is designed to serve 4-6, it can be pared back, or added to depending on numbers. Arrange all of the elements in bowls and on a large platter or board to serve. Ideally remove the cheeses from the fridge at least 15 minutes before serving, and the meat 5 minutes before. Drizzle the cured meats with a little olive oil before serving.
latest issue:
Issue #122
Our latest of dish is an absolute bumper issue, packed with over 70 recipes! We start by chatting with the MasterChef Australia judges and Kiwi contestant Ben Mcdonald before cooking up the very best of what’s in season. Then we make freezer meals easy and delicious with double-batch cooking. Next up we share some of our faves including Pretzel-crumbed Chicken Schnitty and French Onion Soup Mac and Cheese. Then we whip up warming curries, tempting dinners for two, epic sides like our Parmesan-crusted Roasted Potatoes, and crowd pleasers like our cover-star Miso French Onion Chicken. We finish up with irresistible sweet treats and a run-down of top Aussie shiraz!