Orange Cinnamon Margarita
BROUGHT TO YOU BY 1800 Tequila
Serves: 2
INGREDIENTS
90ml 1800 Reposado Tequila
ice
30ml orange liqueur
20ml lime juice
100ml fresh squeezed orange juice
10ml simple syrup
equal parts finely ground cinnamon and castor sugar, to dip the glass rims
dehydrated orange slices, to garnish
METHOD
Add 1800 Reposado Tequila, orange liqueur, the juice and simple syrup to a cocktail shaker, fill with ice and shake vigorously.
Pour into two short tumblers that have half their rims coated with cinnamon and sugar coating. Add more ice and garnish with dehydrated orange slices.
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126
We start by sharing what’s on the dish team’s radar, what we’re watching, listening to and reading. Harry Butterfield puts a twist on his Nonna’s agnolotti, Malissa Fedele reminds us of the importance of fibre, and Phoebe Holden fulfils a long-held dream, sitting down with Yotam Ottolenghi. Autumn is an abundant time, we make the most with pumpkin, kūmara, cabbage, cauliflower, feijoas, apples and pears. We’re dishing up dinners for two, including a Chicken Dumpling Lasagne, alongside easy weeknight meals. We honour our mums, revisit timeless classics, and add a little baking challenge. This issue, we encourage you to slow down, to enjoy writing your shopping list, and spending time in the kitchen. Because even when life feels relentless, there’s always space to share something delicious.