Sabato Market Day

Sample, sip and savour a range of tasty gourmet delights during Sabato's Market Day.
Join a community of food-lovers and enjoy the finest foodie offerings during a market day unlike any other
Come Sunday, September 10, Aucklanders will be treated to a scrumptious line-up of artisan food stands and gourmet food products, and get the chance to meet the makers behind the magic.
Artisans and suppliers from Zoe Bone Foods, Little Karoo, Salumeria Fontana sausages and Line’s Knækbrød will be on-site to meet and greet hungry punters.
At 12.30pm, Sabato's resident 'curd nerd' Calum Hodgson will crack a whole wheel of Parmigiano Reggiano before your very eyes, while a wide-variety of local and European cheeses will be on-hand for your enjoyment.
Visitors will be treated to a range of offerings from gourmet food trucks Very Good Dumplings, Nomad Coffee, Paella Pan, Pasta Masta, Judge Bao, Double Dutch Fries, Little French Pastry, Pukeko Bakery, Poutine Wizard, Puha & Pakeha, Nitro Cow and Sabores.
For those craving a serious dose of cute and cuddly on their Sunday morning, be sure to stop by and introduce yourself to the adorable British Alpine baby goats.
Sabato Market Day, Sunday, September 10 from 10am–2pm, 57 Normanby Road, Mount Eden, Auckland.
To learn more about Sabato Market Day, simply head over to their website here.
latest issue:
Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.