Dish Drinks - The 'Other' Reds
Join Dish wine writer Yvonne Lorkin for an exclusive Dish Drinks tasting of The 'Other' Reds.
Yvonne Lorkin, wine writer for Dish magazine, will take you on a journey beyond the well-known red wine varieties of Pinot Noir and Merlot to explore a world of fabulous lesser known red wines, such as Malbec, Cabernet Franc and Tempranillo.
You will taste six wines under Yvonne's expert and entertaining tutelage, including three of the top rated wines from the latest Dish Tasting Panel: The Matawhero Church House Malbec 2013 (5 stars), Hawkes Ridge Wine Estate Tempranillo 2013 (4.5 stars) and Gillman Cabernet Franc 2008 (4.5 stars).
Hosted at restaurant James, 18 Stanley Street, Parnell, the wines will be matched to a delicious tasting menu prepared by the Head Chef.
Don't miss the chance to experience award-winning wines, delicious food and an informative and entertaining evening with Yvonne Lorkin.
Tickets are $79pp, which includes tasting of six wines matched with food. Book now by emailing us with your name and number of tickets you would like to purchase.
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Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.