Auckland Seafood Festival

Scallops, oysters, scampi, mussels, the freshest fish, the most delectable choices of our sustainably caught seafood are all on offer at this year's Auckland Seafood Festival.
Savour four glorious days of New Zealand’s most celebrated seafood, live music and celebrity chef demonstrations on Halsey Wharf in the Heart of the City.
With breath-taking views of the Waitemata Harbour and an array local flavours luring you in, you’re sure to be hooked.
This year we are excited to introduce Friday and Saturday night sessions… head along for one of the following sessions:
- Friday 5pm – 10pm
- Saturday 11am – 4pm
- Saturday 5 pm – 10pm
- Sunday 11am – 4pm
- Monday 11 am– 4pm
For more information visit www.aucklandseafoodfestival.co.nz.
latest issue:
Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.