Taste of Auckland
Auckland’s top restaurants come together in one place for a four day showcase of fine food, wine and beer. Sample dishes from a huge range of eateries, enjoy a masterclass with some of the city’s top chefs and try a range of products from artisan producers. For details visit www.tasteofauckland.co.nz
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latest issue:
Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.