In The Kitchen with Martin Bosley

Join chef Martin Bosley in the kitchen as he demonstrates how to prepare beautiful cuisine right before your eyes.
As a nation we're hooked on television cooking programmes, but nothing comes close when it comes to directly answering your questions and tailoring a recipe to your kitchen and ability than a live cooking demonstration.
We're hosting a special evening involving just that at the Kouzina Appliance showroom on the 11th and 12th of November. Join chef Martin Bosley from 6pm for a 6.30pm start and watch as the talented chef creates a special menu in front of you using Gaggenau kitchenware, and receive cooking advice tailored to your needs.
Don't miss out on this unique experience!
When: 11th and 12th November, 6 for 6.30pm start.
Where: Kouzina Appliances showroom, 155 The Strand, Parnell, Auckland
Book: Tickets cost $55. Book by emailing events@tangiblemedia.co.nz
See more Gaggenau appliances at the Kouzina Appliances showroom at 155 The Strand, Parnell, Auckland.
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Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.