Jules Taylor 2021 On the Quiet Sauvignon Blanc
Long hidden at the back of the winery, Jules Taylor Wines' 2021 On the Quiet Sauvignon Blanc is finally ready to have its moment in the summer sun!
Don’t tell everyone, but Jules Taylor is rather excited about the latest 2021 release of her On The Quiet (OTQ) Sauvignon Blanc.
“It’s the most perfectly formed vintage that I have ever been involved with” says Jules. She describes it as the “Sexy Sauvignon Blanc; a Sauvignon Blanc for Chardonnay lovers”. It is a wine that was carefully crafted from a tiny, hand-picked, single vineyard parcel of grapes and hidden in a barrel at the back of the winery… until now.
With more texture and creaminess than a typical style Sauvignon Blanc, this wine is the perfect partner to weightier seafood, tropical flavours with citrus and saline freshness. Some of Jules’ favourite accompaniments include pan-fried scallops and a peach salad, or a Thai prawn laksa. She also loves it with a dish of halloumi, smashed garlic new potatoes and a fresh tasting seasonal salsa.
Buy online at www.julestaylor.com
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latest issue:
Issue #122
Our latest of dish is an absolute bumper issue, packed with over 70 recipes! We start by chatting with the MasterChef Australia judges and Kiwi contestant Ben Mcdonald before cooking up the very best of what’s in season. Then we make freezer meals easy and delicious with double-batch cooking. Next up we share some of our faves including Pretzel-crumbed Chicken Schnitty and French Onion Soup Mac and Cheese. Then we whip up warming curries, tempting dinners for two, epic sides like our Parmesan-crusted Roasted Potatoes, and crowd pleasers like our cover-star Miso French Onion Chicken. We finish up with irresistible sweet treats and a run-down of top Aussie shiraz!