Drop of the Day - Elta Ego Alcohol Free Raspberry + Yuzu G&T

This expertly crafted non-alcoholic cocktail is designed to help you connect with your elta ego by helping to take the edge off your day, without any of the downsides of alcoholic drinks.
Designed in Aotearoa with the health-conscious social butterfly in mind, our alcohol-free drinks are low sugar, low calorie, all natural, vegan, preservative-free and best of all, hangover free.
Tasting Notes
Sweet notes of freshly-picked raspberry combine with well-balanced undertones of citrusy yuzu, juniper berries and a distinguished tonic to deliver the complexity of a classic G&T with a delicate berry twist.
Dish Recipe Pairings
Elta Ego’s Raspberry + Yuzu G&T is gorgeous when paired with fresh salads like our Sambal Chicken, Cucumber and Coconut recipe, dark chocolate tarts like our Baked Salted Dark Chocolate and Caramel recipe, and light seafood dishes like our Pan-fried Fish with Green Chilli Sauce.
Where to Buy
Elta Ego’s full range is stocked in over 300 supermarkets across New Zealand. To find a retailer near you, visit the Store Locator.
Prefer to shop online? Explore the range at www.drinkeltaego.com
Enter the dish tasting panel:
Our next Tasting Panel celebrates the best of New Zealand Chardonnay.
Entries close Thursday 25th June.

latest issue:
127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.


