With its bright flavours and aromatic nose, Syrah is a delicious and versatile drop to enjoy year-round.  Equally at home with a classic kiwi roast lamb on a cold winter night, Trinity Hill Hawke’s Bay Syrah is an absolute red wine “go to” over the summer barbecue season!

With beautiful perfume, florals and spice aromatics on the nose, this is a fruit driven wine bursting with intense blueberry, raspberry and blackberry fruit flavours. Supple tannins, crisp acidity, and a touch of toasty oak combine on the palate to produce a succulent, lingering, spicy finish.  Enjoy it on its own or paired with duck, barbecued meats, tomato-based pastas, or on a casual pizza night.

Recently awarded 93 points and a Silver Medal at the Melbourne International Wine Competition, where Trinity Hill was named the New Zealand Syrah Winery of the Year, this wine embodies all that is great about Syrah from Hawke’s Bay, where this grape benefits from the warm climate and long growing season. 

Trinity Hill is an iconic New Zealand winery, crafting exceptional wines for nearly 30 years.

Their Hawke’s Bay wines are grown in carefully selected sites and embody the unique qualities and characteristics of the region. This delicious, fruit driven range includes not just Syrah, but also Chardonnay, Pinot Gris, Sauvignon Blanc, Merlot, Rose and “The Trinity” red blend.

Perfect Pairings

• Pasta alla Nonna
• Potato & Rosemary Pizza Bianca with Pine Nut Honey
• Slow Roasted Leg of Lamb with Herb and Caper Gremolata
• Braised Duck Pappardelle

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