Be in to win three jars of Living Goodness' Sauerkraut and Kimchi
Summer is almost here and what better way to enjoy a picnic or BBQ than with some healthy tasty kraut and kimchi?
Living Goodness use a fantastic variety of vegetables, herbs and spices to make their fermented food range.
Be in to win their top three flavours, Sassy Sauerkraut (great with fish), Heartbeet Kraut (a vibrant colourful addition for any salad or sandwich) and their famous Sum Yum Kimchi, which is just fabulous with everything.
latest issue:
Issue #121
As winter arrives, so does the latest issue of dish! With over 60 recipes this edition features seasonal produce like pumpkin, leeks and silverbeet whipped into delicious dinners. Pasta takes centre-stage in 5 outrageously tasty recipes, then we break out the slow cooker and amp up the comfort with cozy roasts and braises. Winter wouldn’t be the same without a hearty pie or two, and we have a selection – from Beef Cheek Pot Pie to Moroccan Shepherd’s Pie. Food Fast has your speedy weeknight dinners covered then Melie brings the magic with inventive chicken dishes while Olivia’s baking and desserts will brighten the even the coldest days.